Share Skills Institute of Hotel Management and Catering Technology

About us:

The Institute of Hotel Management Catering Technology and Applied Nutrition at Kolhapur. The Hospitality industry call, for hard work, diligence and perseverance has been rightly recognized by the institute and an effort is made to develop the right attitude and personality traits in a candidate. This enables him to meet the demands of the industry. The course presents modular objective-driven training and aims at sufficing the need of specialized manpower for the Hotel industry. The Institute is quite successful in its placement prospects. Leading hotels in the country conducts campus interviews every year and many bright students have several offers to choose from.

 

Objectives:

  • To impart instructions and training in modern and scientific techniques of management of hotels and catering establishments.
  • To provide instructions and training in all the crafts and skills, all the branches of knowledge both theoretical and applied, and all the organizational and management techniques which are required for the efficient functioning of the hotel and catering establishment of all kinds, as well as institutional feeding programs in the industrial establishment and similar organization.
  • To offer consultancy in the field of hospitality & tourism.

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